Holiday 21 results
  • Mini Balsamic Strawberry Pavlovas

    These Pavlovas have got my name written ALL over them! Hands down, pavlovas are my all time favorite dessert to eat on Passover.  They almost make up for how much I miss chocolate chip cookies. Speaking of chocolate chip cookies...I spend this week before the holiday stuffing my face with all the chocolate chip cookies that I can get my hands on. Being the cookieholic, that I am, I can barely go the eight days without my cookies. The struggle is real!  I am not 100% ...
  • Churro Hamantaschen

    It's official, Purim is less than a week away! Before you know it, everyone will be dressing up and eating tons of hamantaschen. Being the cookie fanatic that I am, I just can't eat enough hamantaschen. Aren't they just great? Every year the highlight of Purim, for me, is when my dad makes his amazing hamantaschen. It's really fun to make them with him in the kitchen. He even makes a surprisingly delicious gluten free hamantaschen for my mom. But, to be honest, I get tired of the typical&...
  • Over-The-Top Peanut Butter Chocolate Milkshake

    Happy New Years! It is officially 2017 and I'm starting off the year with a bang! I have decided that this year I will start eating healthy. Today January 1, 2017, I am starting a Raw Vegan Cleanse. Only raw vegetables for me, no meat, no packages foods--Ok scratch that! I am starting this year off, the right way, with a huge peanut butter and chocolate milkshake made of  ice cream, peanut butter cups, crushed Butterfingers, chocolate sauce, and more. This totally decadent over the ...
  • Fried Mozzarella Ciliegine Balls

    It's finally Chanukah! That means it’s time for everything fried! I am a huge fan of fried food, as you may know. So I look forward to these eight days when everyone throws their diets out the window and enjoy fried food with their family and friends. Speaking of yummy fried food, I’ve got you covered with this perfect hors d’oeuvre for your Chanukah party! These Fried Mozzarella Ciliegine Balls made with Natural and Kosher’s Fresh Mozzarella Ciliegine will have everyone asking ...
  • Chanukah Sugar Cookies with Buttercream Frosting

    The weather is starting to get chilly which means Chanukah is around the corner! Besides the festive feel of the days, my favorite part of the holiday, as with most, is the special foods we make this time of the year.  I love consecutive days of yummy rich dairy meals of latkes with sour cream, doughnuts with cream filling, and for my family yummy butter cookies made with Breakstone’s Butter.   Cookies made with Breakstone’s Butter have a smoother texture than those made ...
  • Roasted Butternut Squash Quinoa Salad

    Thanksgiving is just four days away and I can't wait! I look forward every year to Thanksgiving. It's a time when both of the sides of my family get together. Every year, my brother yoni, my cousin Danny, and I sit in my uncles living room watching the Macy's day parade. We even celebrate an early Chanuka while the whole family is already together and exchange gifts. Its just a fun day full of family and food! This year I will be bringing this Roasted Butternut Squash Quinoa Salad. ...
  • Pumpkin Spice Buns

    Today is my Blogaversary! That mean that I have been weekly food blogging, here on CookWithChefEitan.com, for a full year! Also known as 52 weeks! Which mean 52 posts with recipes, articles, and photography all done by me. Who thought when I started that a 14 year old would be able to run a weekly food blog while also juggling a dual curriculum school? Everyone I knew thought I was crazy. But a year later I have showed them all that I could do it! I have to thank again Melinda ...
  • Pico de Gallo Avocado Toast

    This will totally up your picnic game! I don't like peanut butter and jelly sandwiches. I know, crazy! Basically, I love peanut butter. I love bread. And I like jelly. Just not together. Something about the three together, just isn't for me. So that leaves me with a challenge every time I need to bring a portable lunch anywhere. I can totally just go with the easy bagel and cream cheese but sometimes I like a change. Every Succot all the Modern Orthodox Jews to ...
  • Pan Seared Denver Steaks with Roasted Potatoes

      I was fortunate to get to try some amazing meat from Grow and Behold this holiday season! If you follow me on Instagram (@chefeitanbernath) or Snapchat (eitanbernath), then you saw all of meat I got to try. I got a bunch of chuck steaks, a french brisket, Denver steaks, and a bunch of baby lamb chops! I can't wait to share a delicious recipe with all of those soon. I'm thinking of doing something Indian with the lamb chops! I’m very excited for that. Today I am ...
  • Honey Apple Scones

    So the chagim are right around the corner which means we will all be cooking up a storm in our kitchens, preparing delicious lunches and dinners. But I feel like we don’t pay attention much to our breakfast. The past Rosh Hashanahs I just have honey cake in the morning with a bowl of cereal. So I decided to step it up with my Honey Apple Scones. They are filled with honey and diced apple. It’s the perfect breakfast dish for the Chagim!
  • Hawaiian Chicken Kababs

    I created this recipe two years ago for my first gig at a passover hotel. I hand-made these kebabs for dinner for the 600+ guests. It was crazy! But also so fun cooking in a hotel kitchen. It was huge! It literately took up almost a whole level of the hotel. They were so popular that night, which was awesome. I knew I had come up with a great recipe. It's a kebab of chicken, peppers, onions, and pineapple soaked in a killer marinade! It's the perfect dish for Shabbos, ...
  • Over-The-Top Patriotic Ice Cream

    Happy Fourth of July! It is officially July 4th weekend which means that the partying and red, white, and blue food are in full swing. I wanted to do something that was outrageous, yummy, and of course something with red, blue, and white. So I decided to dip a huge waffle cone into some melted white chocolate, rolled it into a ton of festive M&Ms and topped it off with a scoop of my ice cream recipe swirled some with more M&Ms. It is pure patriotic fun!   ...