Fried Egg Avocado Toast
When it comes to Instagram-worth breakfasts, the Fried Egg Avocado Toast is number 1! Aside from its Instagram'ability (yes I just invented that word!), it is actually really delicious! I mean, what can be wrong about a slice of sourdough bread topped with creamy mashed avocado and a fried egg?! I served it with a quick heirloom grape tomato salsa and that's how you make the ultimate breakfast! You'll thank me later for this one!
Without a doubt, pizza is one of my favorite foods in the whole wide world! I am a fan of all kinds of pizza but I have a special love for homemade pizza. There is just something about the process of making it then eating that is just better than store-bought. My Pesto Pizza recipe is a favorite in my house, not only because it is delicious but beautiful. Seriously, this pizza is like a work of art! You have the thick crust, bright green pesto, gooey cheese, and beautiful heirloom tomatoe...
Homemade Falafel Sandwich
You all know I love anything and everything fried! A favorite of mine is definitely a nice falafel sandwich in a pita bread. I teamed up with Cedar Market & Shloimy’s Bakery for this Homemade Falafel Sandwich recipe, using their homemade pita. I am seriously a huge fan of their pita and always make sure to have some in the house. It’s super soft, baked fresh daily, and is the best thing to stuff with falafel or even just eat plain with some hummus! It is so yummy when stuffed with ...
Homemade Hummus with Za’atar Pita Chips
I am super excited to show you how to make the creamiest hummus ever! After just one try of my Homemade Hummus with Za'atar Pita Chips recipe, you will never go back to plain old hummus. The not-so-secret secret to creamy hummus is removing the skin from the outside of the chickpeas. The extra five minutes to remove the skin is totally worth the effort! It results in a really creamy hummus that is so delicious. To watch the process, click my YouTube video below!